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Channel: At Each Turn » Baking and Cooking
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Bread and Boys

For the third day in a row, I’ve baked three loaves of bread. Oldest college son is home eating for a few days, and we’ve had Nick’s friends over for lunch and/or dinner for three days in a row. We...

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Apple Cider and Pumpkin Bread; Fractions and The Universe

Today was one of those rare days in homeschooling: we were home. As in, we did not even get in the car. No art class, no teen group, no soccer practice, no music store, no grocery store, no doctor’s...

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Hot Cranberry Punch

Our hot cranberry punch is a tradition for our family Thanksgiving celebration, but it’s also wonderful for any of the winter holidays. Simmering on the stove, the colorful punch fills the house with...

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Our Daily Bread

Many of you have been baking bread using the do-ahead dough and methods described in the book Artisan Bread in 5 Minutes a Day by Jeff Hertzberg and Zoe Francois. I’ve been an off-and-on bread baker...

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Cinnamon Swirl Bread from Artisan Dough

After making some basic bread with the Artisan Bread in 5 Minutes technique, which I already wrote about, I began to branch out and use some of the recipes in the book to make special breads. One that...

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